• Veron

Frosty The Snowman Cupcakes that will melt your heart!

It’s that time for holiday parties and festive get-togethers. If you’re in need of some fun desserts for those special gatherings, try making these Snowman Cupcakes.


Snowmen cupcakes are simply the best way to kick off the holiday and winter season, the perfectly tasty treat that kids and adults will both find deliciously cute!

Decorated with frosting, sprinkles, and marshmallows, these holiday cupcakes are for anyone looking to celebrate the season or just enjoy something delicious on a cold day.


Cupcakes Ingredient:

  • Butter 100g

  • Sugar 220g

  • 3 Eggs

  • Cake flour 160g

  • Cocoa powder 38g

  • Baking power 6g

  • Baking soda 2g

  • Orange zest

  • Milk 150g

  • Marshmallows

  • Sprinkles


Direction:

  1. In a mixing bowl, combine butter & sugar until light & fluffy

  2. In a large bowl, sieve all dry ingredients (flour, cocoa powder, baking powder, baking soda) in

  3. Alternate the dry ingredients and the eggs until well combine.

  4. Fold in milk

  5. Pour mixtures into paper cups

  6. Bake at 150 degrees for 25-30mins

*Note: This recipe makes 18 cupcakes.

Cupcakes are easy to make, perfect for kids and adults to make this Christmas season.

Rope in the kids to help with every step of these festive cupcakes, from mixing the batter, frosting the snowmen's plump marshmallow figures and affixing their candy eyes and noses.


You can also try pipping the the snowman's features that can be a therapeutic experience.


This is Buttercream Frosting recipe that you can try. The perfect way to finish off all of your cakes and cupcakes!


Italian Buttercream Ingredient:

  • Egg white 92g

  • Sugar 105g

  • Water 57g

  • Unsalted butter 250g

  • Food coloring


Direction:

  1. Combine water & sugar in a pot

  2. Heat over medium heat until 118degrees

  3. Start whipping egg white until foamy

  4. Add sugar syrup into egg whites at a thin and slow stream. Continue whisking until temperature is cool

  5. Add in sliced butter and mix until buttercream formed

  6. Add drops of food coloring and mix until desired color is reached

  7. Transfer buttercream into piping bag


Tips: Frosting can be made 1-2 days in advance, cover tightly and transfer to the refrigerator. Remove from the refrigerator and bring to room temperature before frosting cupcakes/cakes.


Make cupcake decorating a fun Christmas tradition the whole family can enjoy!

We love these adorable Snowman cupcakes that are melt-in-your-mouth delicious! The perfect addition to your holiday dessert spread - a festive wintertime treat to serve at a holiday party that will charm guests at any holiday gathering.

Let's kick off the assembly line and start making these Snowman cupcakes for the holiday!


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